Blar i Brage NMBU på forfatter "Sveen, Lene"
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Gradually decreasing daylength after smoltification induced by “winter signal“ reduced sexual maturation in male Atlantic salmon
Skjold, Vetle; Rørvik, Kjell-Arne; Sveen, Lene; Burgerhout, Erik; Mota, Vasco C.; Weihe, Runi; Ytrestøyl, Trine; Bou, Marta; Jacobsen, Hans Jakup; Allaoui, Giovanni; Fuskevåg, Ole-Martin; Dessen, Jens-Erik (Journal article; Peer reviewed, 2024) -
Increasing dietary levels of the omega-3 long-chain polyunsaturated fatty acids, EPA and DHA, improves the growth, welfare, robustness, and fillet quality of Atlantic salmon in sea cages
Lutfi Royo, Esmail; Berge, Gerd Marit; Bæverfjord, Grete; Sigholt, Trygve; Bou, Marta; Larsson, Thomas; Mørkøre, Turid; Evensen, Øystein; Sissener, Nini; Rosenlund, Grethe; Sveen, Lene; Østbye, Tone-Kari K; Ruyter, Bente Synnøve (Peer reviewed; Journal article, 2022)The present study evaluated the effects of increasing the dietary levels of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in Atlantic salmon (Salmo salar) reared in sea cages, in terms of growth performance, ... -
Increasing dietary levels of the omega-3 long-chain polyunsaturated fatty acids, EPA and DHA, improves the growth, welfare, robustness, and fillet quality of Atlantic salmon in sea cages
Lutfi Royo, Esmail; Berge, Gerd Marit; Bæverfjord, Grete; Sigholt, Trygve; Bou, Marta; Larsson, Thomas; Mørkøre, Turid; Evensen, Øystein; Sissener, Nini; Rosenlund, Grethe; Sveen, Lene; Østbye, Tone-Kari K; Ruyter, Bente Synnøve (Journal article; Peer reviewed, 2022)The present study evaluated the effects of increasing the dietary levels of eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in Atlantic salmon (Salmo salar) reared in sea cages, in terms of growth performance, ... -
Lesions of the biliary system in Atlantic salmon (Salmo salar L.)
Sveen, Lene; Chikwati, Elvis Mashingaidze; Dalum, Alf Seljenes; Kortner, Trond M.; Ravndal, Jarle; Einen, Olai; Mørkøre, Turid (Others, 2022)Gallbladders with mucosal outpouchings (diverticula) were found in a population of Atlantic salmon farmed in sea water. Soft tissue calcification affected the skin, skeletal muscle and gut, as identified by histological ... -
Sårproblematikk og hudhelse i laks- og regnbueørrettoppdrett
Takle, Harald Rune; Ytteborg, Elisabeth; Nielsen, Kristoffer Vale; Karlsen, Christian Renè; Nilsen, Hanne Katrine; Sveen, Lene; Colquhoun, Duncan John; Olsen, Anne Berit; Sørum, Henning; Nilsen, Arve (Research report, 2015) -
Skin detachment from salmon and rainbow trout
Mørkøre, Turid; Sveen, Lene; Boahemaa-Kobil, Eunice E.; Larsson, Thomas; Lefrancois, Arnaud; Roth, Bjørn; Rojo, Maria B.; Moinhos, Timotè; Sone, Izumi; Røsvik, Marte; Formanowicz, Julia; Mojir, Zahra Y.; Conde, Helena M. M. (NMBU Student Journal of Life Sciences, Research report, 2023)A survey aimed at relevant stakeholders highlighted loose skin as a quality concern since 2019. The issue is typically detected after storage, with indications of higher prevalence during late spring-summer in Southern-West ... -
Smoltification, seawater performance, and maturation in Atlantic salmon (Salmo salar) fed different fat levels
Mota, Vasco C.; Verstege, Gerhardus C.; Striberny, Anja; Lutfi Royo, Esmail; Dessen, Jens-Erik; Sveen, Lene; Burgerhout, Erik; Bou, Marta (Peer reviewed; Journal article, 2024)The use of recirculating aquaculture systems (RAS) to produce Atlantic salmon smolts has resulted in exceptionally high fish growth rates. However, there are potential negative trade-offs between fast growth and key ...